Happenings at TWC
Cooking With Casey…and Wine
I love to cook. Some of my best memories are of my mom and grandmothers in their kitchens whipping up their favorite dishes. When I was very young, my mom took a gourmet cooking class. She still talks about the time she tried to make homemade croissants. Continue »
Wine Club, June 2020
What happened to March, April, and May-2020? The Corona virus pandemic and quarantine that essentially shutdown businesses, including winery tasting rooms, was certainly a shock no one particularly anticipated or enjoyed. 4.0 Cellars did what was possible during this strange time, selling wine on-line for shipping and curbside pickup. The April 2020 Wine Club pickup party was cancelled, and folks were encouraged to do a driveby to pickup of their wine allocations through arm’s length transfers from a few eager staff members camped out in the parking lot in front of the tasting room. Continue »
Inching Towards Normal
Looking back through my Facebook feed, I can identify when the pandemic hit home for me. It was Friday, March 13, the last day of our Spring Break here in Fredericksburg and the day we found out that school wouldn’t be starting back up the following week. It would be several more weeks before we’d find out that school wouldn’t be starting back up at all. Continue »
Spring Activity in the 4.0 Cellars Vineyard
During this Corona Virus shutdown period there are lots of activities that we can’t, or at least, shouldn’t do. However, Mother Nature does not take a break, so farming and vineyard work must continue. There has been a lot of activity in the 4.0 Cellars vineyard this spring, and that is the subject of this edition of Carl’s Corner. Continue »
4.0 Staff Survey: Pandemic Style
As I sit at home for the 493rd day, I’m beginning to wonder what my 4.0 coworkers are up to. Yes, we opened the winery on Friday to quick tastes and bottle sales only, but we’re keeping the number of staff to a minimum for safety reasons. And some of the staff is waiting a bit longer to come back to work. An abundance of caution is not a bad thing during these strange times, but still, it means that “our work family” has not been together for a really, really long time. Continue »
Warm Weather Whites – Part 2
As warmer weather and summertime approaches, many feel a strong attraction to the lovely white wines produced by Texas vintners. There are many to choose from. Part 1 focused on Viognier, Vermentino, and Roussanne. This Part 2 edition will focus on Marsanne, Picquepoul Blanc, and Grenache Blanc, the other three of the so-called Rhône white varieties that tend to grow well and make delicious wines in the Lone Star State. The owner-partners at 4.0 Cellars – Brennan Vineyards, Lost Oak Winery, and McPherson Cellars – produce wines from these grape varieties, or use them in blends. So many delicious warm weather white wines are available for purchase from 4.0 Cellars (shipping or curbside pickup during these crazy COVID-19 times). Continue »
Wine and What You’re Watching Now
If you’re like most of my friends and me (and apparently the rest of the world), you’re spending at least part of your “corona time” watching movies and TV shows. During these uncertain times, it can be comforting to lose yourself in fictional stories and other people’s lives (the crazier, the better). And there are some pretty great shows to choose from these days. Continue »
Warm Weather Whites-Part 1
As warmer weather and summertime approaches, many feel a strong attraction to the lovely white wines produced by Texas vintners. There are many to choose from, and this Part 1 edition will focus on Viognier, Vermentino, and Roussanne, three of the so-called Rhône white varieties that tend to grow well and make delicious wines in the Lone Star State. A number of these wines are produced by the owner-partners at 4.0 Cellars – Brennan Vineyards, Lost Oak Winery, and McPherson Cellars – and are available for purchase (shipping or curbside pickup during these crazy COVID-19 times). Continue »
Wine in the Time of Pandemic
Strange times, these. Though I normally spend a good part of each week working from home, the idea of not being able to go anywhere has me a bit lost. Most of the time, I don’t what day it is, and honestly, as I write this I’m not even sure whether it’s still March or if we’ve finally moved on from the longest month ever. Continue »
Wine Club Selections for April 2020
All of us at 4.0 Cellars hope you are safe, in good health, and somehow coping with the craziness brought on by the Coronavirus. Yes, the tasting room is closed, but wine sales continue via curbside delivery. Check the website for details (www.fourpointwine.com). And, although the Wine Club Pickup Events have been cancelled, you can still pickup your April wine club selections via curb service. We sincerely appreciate our wine club members, and wish to do everything we can to keep you safe, and amply supplied with wine from our owner-partners: Brennan Vineyards, Lost Oak Winery, and McPherson Cellars. Stay tuned as future notices will let you know when things begin to return to “normal” and we can once again open the beautiful facilities at 4.0 Cellars to wine club members and the general public. Continue »