Happenings at TWC
The Holidays Are Coming!
Unless you’re living under a rock, you’re starting to see inklings of the will-be-here-sooner-than-you-think holidays. City workers in Fredericksburg have been busy for the past couple of weeks decorating Main Street and Marktplatz, and shops are changing their window displays to include lots of red and green. Neighbors around the corner from us have already decorated their house with colored lights outlining their walls and roof. And whether you’re ready or not, holiday music will be pouring out of speakers everywhere. Continue »
Nov 13, 2019 at 12:08 PM
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Wine Club November, 2019
Well, the weather has finally given some indication that summer is over and fall is on the way to the Texas Hill Country as temperatures have cooled, some rain has fallen, and the grape harvest is finally nearing completion. It is time to start thinking about the upcoming fall and winter holidays, Halloween, Thanksgiving and Christmas. Attending a November Wine Club Pickup Party would be a good way to get in the mood, and learn about some delicious wines to select for the holiday parties and dinners. Join other 4.0 Cellars Wine Club members for the November 4.0 Wine Club Release parties scheduled on Sundays, 3-Nov, 10-Nov, and 17-Nov. If you would like to join the party and share time with lots of other club members, check the website (www.fourpointwine.com) and make your reservations. We would love to share your company, and remember that you can enjoy the 30% discount on wine purchases on-site on Club Sundays or online during the week-days in between. Continue »
Nov 6, 2019 at 1:48 PM
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Best in Show…4.0 Style
What do a piñata, four pugs, and the Big Bad Wolf have in common? Well, they all attended our annual Howl-o-Ween and Wine celebration and dog costume contest on Sunday, and if you weren’t here for the fun, you missed a wide variety of dogs in some very creative costumes. Continue »
Oct 30, 2019 at 1:48 PM
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Montepulciano - 4.0 Cellars Italian Style 2019
A new release Montepulciano from Lost Oak Winery is now being featured in the 4.0 Cellars Tasting Room. Montepulciano is the second most planted red grape varietal in Italy. It is growing in popularity in Texas, too. Montepulciano is believed to have originated in the Tuscany region of Italy, but today is mostly found in the regions of Marche and Abruzzo located to the east of Tuscany, across the Appenine Mountain range. Because of its tolerance to heat and dry conditions, Montepulciano is generating interest from Texas winegrowers ranging from the Hill Country to the High Plains. Continue »
Oct 23, 2019 at 1:49 PM
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T-Shirts, Tutus, and Tiaras: Anything Goes at the Cellars
I spent this past weekend with a friend in New Orleans. At one point, we found ourselves gawking at a table full of expensive tiaras, surrounded by women trying them on. As we walked out of the store, my friend wondered who in the world needs a tiara…besides, of course, a princess. I had to laugh because I’ve actually seen a surprising number of tiaras in my time at 4.0. But I’ve seen much more than that in our tasting rooms, too. Continue »
Oct 16, 2019 at 11:55 AM
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Come Celebrate Texas Wine Month at the Cellars
October has always been my favorite month. When I was young, I loved it for my birthday and Halloween. As I got older and moved away from Texas for a while, I loved it for the arrival of fall leaves, watching UT football from afar, and celebrating many friends’ birthdays and my wedding anniversary. Now that I’m back home in Texas and living in Fredericksburg, I can add Oktoberfest to the long list of things worth celebrating in October. Continue »
Oct 1, 2019 at 12:11 PM
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Rhône White Grapes in Texas 2019
As I am organizing several wine tastings for Industry meetings that will include several Rhône white grape varieties, it seems appropriate to focus on these grapes that are doing extremely well in the Lone Star State. Texas grape growers and wine makers are planting and vinifying more white grapes that originate in hotter climates, such as the southern regions of France near the Mediterranean Sea coast. The best-known of these grape varieties include Viognier (vee own yay), the key grape in the northern Rhône appellation of Condrieu; Roussanne, an important component of white blends in the southern Rhône appellation of Chateauneuf-du-Pape, and Marsanne, a primary grape in white blends from the famed northern Rhône appellation of Hermitage. All three of these grapes have become well-established here in the Lone Star State. Continue »
Sep 26, 2019 at 1:00 PM
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The Texas Cheese and Wine Experience (or Fun in the Board Room!)
I genuinely enjoy many things about my job at 4.0: getting to know new customers, chatting with club members, working alongside my colleagues (many of whom I call “friend”), serving at special events, and learning about and tasting a wide assortment of Texas wines. But one of my favorite “tasks” at 4.0 is leading cheese and wine pairings. While Carl leads most of these pairings on Saturdays, I (and the other Leads) get to step into that role on weekdays and when Carl is away. And let me tell you, there’s rarely a dull moment during a pairing. Continue »
Sep 18, 2019 at 12:31 PM
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What to do with Leftover Wine
What is “leftover” wine? For some, it is hard to imagine such a thing. This is a subject that has been addressed previously, but we still often get questions about it from customers at the 4.0 Cellars tasting room. So, here is my take on Leftover Wine. Continue »
Sep 11, 2019 at 1:22 PM
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When Leaders and Wine Collide
For those of you involved in some way with the Fredericksburg Chamber of Commerce, the Leadership Gillespie County (LGC) program will be familiar. This annual, community-based program gives citizens of Fredericksburg and Gillespie County a chance to network and learn about, among other things, local industries, schools, government, and non-profits. Since its inception, LGC has graduated over 500 people. At its root, it’s a breeding ground for our future leaders. Continue »
Sep 4, 2019 at 12:05 PM
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