Red Blend NV

Lively, with a bright garnet hue, this wine is full of aromas of soft blueberry, wild raspberry, and a gentle minerality. The flavors are energetic expressions of ripe cherries and blueberries with hints of cola. The finish revisits the minerality with friendly tannins to achieve the perfect balance.

Pair with white cheddar, barbeque meatballs, roasted stuffed mushroom caps, braised pork belly, honey-roasted carrots, pesto pasta with sundried tomatoes, and grilled chicken.

Petit Verdot 58%, Cabernet Sauvignon 20%, Field Blend 12%