2023 Spring Wine and Dine Showcase - Case Club
Sunday, March 12th, 2023

6 In Stock
≈ Station 1 ≈
Tomato Basil Crostini with Lemon Ricotta and Balsamic Drizzle
*
≈ Station 2 ≈
Coq Au Vin Blanc
*
≈ Station 3 ≈
Stuffed Shells Florentine
*
≈ Station 4 ≈
New Orleans Barbecued Shrimp over Cheesy Grits
*
≈ Station 5 ≈
Red Wine Glazed Pork Spareribs and Smoked Potato Salad
*
≈ Station 6 ≈
Spring Floral Raspberry Filled Almond Cupcakes
Preset Menu, no dietary substitutions.